Residence & Spa at One&Only Royal Mirage Dubai

P.O. Box 37252, Dubai, United Arab Emirates
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(Deutschland, Österreich, Schweiz, Belgien, Frankreich, Irland, Niederlande, Norwegen, Spanien, Vereinigtes Königreich) Tel.: 00800 10 10 11 11
(Italien) Tel.: 800 822 005
(USA & Kanada) Tel.: 1 800 745 8883
(Japan) Tel.: 0120 086230

Alle anderen Länder

Gastronomie

Beach Bar&Grill

Nestled between lush gardens and golden sand, the Beach Bar and Grill overlooks Palm Island and serves lunch and dinner. By day, enjoy impressive platters of freshly grilled seafood and bright salads on the informal, shaded terrace. By night, flickering candles create a warm glow as chefs serve lobster, tiger prawns, mixed kebabs and prime steaks.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

Lunch:
12:00 - 15:30 hrs

Dinner:
19:00 - 23:30 hrs

Reservierungen unter: (+971-4) 399-99-99

Celebrities

A grand staircase leads guests into Celebrities’ dining room, overlooking lushly landscaped gardens, to savor creative, international cuisine. Enjoy daily breakfast or a romantic dinner while water from a wall fountain trickles over hand-painted ceramic tiles. The star dish is the garlic and parmesan brulee.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

Breakfast:
08:00 - 10:30 hrs

Dinner:
19:00 - 23:00 hrs


Eau Zone

Eauzone is a place to contemplate the rhythm of ocean tides and the setting sun.The ambience is casual by day and stylish after sunset, when it transforms into a sleek, refined restaurant serving modern dishes with an Asian twist.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

Lunch:
12:00 - 15:30hrs

Dinner:
19:00 - 23:30hrs



Reservierungen unter: (+971-4) 399-99-99

Nina

A colorful dining room with lit candles, beaded curtains and seductive aromas sets the stage as guests enter the restaurant Nina for dinner. With signature dishes like tomato butter chicken in spiced yogurt, the chefs create a journey of Indo-European cuisine to a soundtrack of contemporary music.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

Monday - Saturday:
19:00 - 23:30 hrs

Reservierungen unter: (+971-4) 399-99-99

Olives

A casual, all-day dining restaurant, Olives presents a taste of the Mediterranean. Marble-topped tables and cane chairs give the bougainvillea-covered terrace a Riviera coastal café feel; Indoor seating is also available. Try the breakfast, lunch and dinner buffets or signature dishes like braised lamb shank and a roasted garlic salad.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

Breakfast:
06:30 - 10:30 hrs

Lunch:
12:00 - 15:30 hrs

Dinner:
19:00 - 23:30 hrs



Reservierungen unter: (+971-4) 399-99-99

Tagine

Indulge in a truly authentic Moroccan dining experience at Tagine. Inspired by the tradition of Tedlekt, the walls are tobacco-colored and hand-polished with a traditional wax plaster, while specially-procured lanterns, rugs and artifacts add to the mood. Open for dinner only, the spot serves signature dishes like roasted lamb shoulder with cumin.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

Tuesday - Sunday:
19:00 - 23:30 hrs

Reservierungen unter: (+971-4) 399-99-99

The Dining Room

Featuring elegant wicker furnishings, light floral patterns and a bright atrium interior, the Dining Room promises a charming and stylish dining experience for breakfast, lunch and dinner. The chef recommends residential specialities like beef tenderloin with crépes sautés and goose liver in truffle sauce.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

06:30 - 23:30 hrs


The Rotisserie

The Rotisserie presents breakfast, lunch and dinner buffets of European fare. The dining room has an intimate courtyard terrace overlooking gardens and fountains, while a show kitchen with copper chimneys and enameled cast iron ovens allows guests to interact with the chefs. A popular dish is the roasted chicken with sautéed new potatoes.

Chefkoch: Bruno Cerdan

Restaurantleiter: Olivier Louis

Öffnungszeiten

Breakfast:
06:30 - 23:30 hrs

Lunch:
12:00 - 16:00 hrs

Dinner:
19:00 - 23:30 hrs



Reservierungen unter: (+971-4) 399-99-99

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